• 192 recipes including our top "Raves" from Menu-Mailerettes and Leanne's renowned "Garlic Lime Chicken" recipe.
  
• 6 nutritious recipes in each week's menu.
• All recipes portioned for 6 (see our conversion chart to adapt to 4 or 2 servings).
• Nutritional data for each recipe.
• Preparation and cooking instructions along with helpful tips and do ahead helps.
• Categorized shopping list for each week for all recipes including side dish suggestions. Use the handy printable shopping lists below so you don't have to take your book to the store.

Printable Shopping Lists

These shopping lists are in an Adobe PDF format. When you click on the links, a new window will open and you can print a copy for your files. If you do not have Adobe Reader, download a free copy from Adobe.com. (You must have the book to use these shopping lists or else you'll be buying food and have no recipes to make the food with.)

Fall Shopping Lists	Winter Shopping Lists	Spring Shopping Lists	Summer Shopping Lists
Week 1	Week 1	Week 1	Week 1
Week 2	Week 2	Week 2	Week 2
Week 3	Week 3	Week 3	Week 3
Week 4	Week 4	Week 4	Week 4
Week 5	Week 5	Week 5	Week 5
Week 6	Week 6	Week 6	Week 6
Week 7	Week 7	Week 7	Week 7
Week 8	Week 8	Week 8	Week 8

Testimonials

Love your book - I've been using it for years & give it to all newlyweds & collegebound, refer people to the website in grocery lines, etc.  I still have't mastered the fish dish, but my family eats it without complaining.  With only 3 of us, my daughter packs a healthy
lunch, and my husband packs left-overs too - people always want to know where they get their lunches.  My 10-year old daughter is often asked for samples at her school, where kids seem to live on soda & cookies.  I just want to say THANK YOU - my family is at dinner daily.   Diana

Leanne, I just love you. You have made feeding my family so easy. My only beef with you (beef - ha ha) is that every week I find a recipe that we just love so much that I have to make it again the next week. And we have to have a leftover night because there is always so much food. So every week I end up only making a few new things. I can't buy anything new from you, because I have yet to get through the Saving Dinner book that I bought over a year ago! [Name not included]

I just wanted to give you an extremely belated thanks. My husband and I heard you speaking on NPR several years and bought the original saving dinner book. We have been following the weekly plans for years now and have really enjoyed the recipes. We've spent much less money at restaurants and I think we're much healthier overall.

Thanks so much!
Rebecca Orloff

Book Updates

Click here to see if there are any updates or corrections to your copy of Saving Dinner.

If you like this, you may also like Regular Menu-Mailer