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Article(s) referencing this recipe:
This is a simple salad. The ingredients are listed in the recipe's title.
Romain lettuce
1 sliced pear
Bleu cheese crumbles
Walnuts
Vinaigrette
Tear the romaine lettuce into bite-size pieces in a large salad bowl.
Toss with a favorite bottled vinaigrette dressing (Paul Newman's Balsamic Vinaigrette is good) and place tossed romaine on individual salad plates.
Top each salad with three pieces of sliced pear, some bleu cheese crumbles (you can buy it already crumbled) and a sprinkling of walnuts.
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